All of the flowers in this book can be grown in your own garden. The author explains in detail how to grow them and what has to be taken into consideration when cultivating, maintaining and picking them. The dishes she then serves to her guests and family surrounded by amazingly beautiful table decoration are delicious. In atmospheric pictures, the book introduces ten precious flowers that bloom over the course of ten months, from horned pansies to tulips, from marigolds to dahlias.
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